The workers of a self-managed tea factory decide to go against the grain and play by their own rules. The problem is, how can you plan, work and survive in a world driven by ruthless competition? One day at a time, for instance. In a world ruled by profit and dominated by the exploitation of the weaker ones, the film literally offers an alternative set of ways about how to think our future and the means and tools to work for it. It is not an easy job but, as Taste of Hope carefully and precisely shows, there is still a lot that can be done if we change our relationship to production and labor. Instead of making grand gestures or political statements, the filmmaker works with the camera and with a thoughtful editing in order to understand how to weave together new possibilities of communal existence. The result is a superbly crafted observational exercise. A little manual of self-defense and resistance in the face of a neoliberalism that wishes for workers to keep their heads down. A taste of hope indeed.
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220115歌德学院纪录片展+映后。马克龙劳动法之下小型合作社的权力集中化与反集中过程,换新包装的决策和实行,用原材料直出反原来代工的联合利华的工业香精,但似乎顾客并不在乎,因为哪怕1/10的薄荷香味也不明显。导演人类学者出身,也是东德出身,提到这个合作社十分有名,多次接受采访。可与反大资本、伪纪录片的《开战》同观。结尾非常有意思,“合作社的工人与大公司最大的区别就是快乐的,跳个舞也不会少干一个活儿”。片中随时可见切格瓦拉的头像,会议室叫“卡斯特罗”。
合作社真好,擁有自己的勞動成果真好。是完全不像學術紀錄片的學術紀錄片。
10.4 北京Fruityspace
在水果空间看的 作为一个纯粹无观点的镜头生产的纪录片还是值得一看 只是必然的带有时代性的局限 片中所谓的工人抗争也只是在资本主义话权下的抗争 合作社的劳动也不过是挤占市场份额的浪费性的劳动 不过它带入了更多值得联想的视角 比如联合利华在将生产线迁到波兰的跨国企业对于劳动者无止境的剥削 和中国工人作为茶叶真正生产者并没有因“品牌效应”得到应有的回报blabla
2023.10.4fruityspace本来打算不看的回去学习,但是看到仅有的两个短评之一说导演是人类学出身,我有点好奇人类学学者是怎么拍东西的,但其实没有很特别,还可以。听了会映后交流纯熟因为好几天没听过聊点有意思的事了,最近我的耳边充斥着大学生的八卦,钓鱼,情感纠纷,幼稚的举止。算了吧,但是听大家聊工作制、工会、马克龙,我也有点累。